Collection: All Freeze-Dried

If you're not familiar with freeze-dried, let us give you a quick rundown.
Freeze-drying is a preservation technique that removes moisture from food items while keeping their original taste, aroma, and nutritional value intact. The process involves freezing the food at extremely low temperatures and then placing it in a vacuum chamber to evaporate the ice crystals. This results in a lightweight, long lasting, crunchy snack that can be stored for years without refrigeration.